Enquiry
You tell us species, cuts, fresh or frozen, approximate quantities, the destination country and the halal standard you need.
Halal meat wholesale · Málaga, Spain
Halal meat supplier,documented lot by lot.
Halal beef, lamb, veal and poultry, fresh and frozen, for importers, wholesalers, butchers, restaurants, hotels and caterers in Spain, the EU and the MENA region.
WholesaleHotels & cateringMálaga · España
Carne Andalucía
Carne Andalucía is the halal meat wholesale business of Andalucia Premium SL in Málaga. We source from slaughterhouses and cutting plants that are approved under EU hygiene law and hold halal certification from recognised bodies. The origin of every lot, its halal certificate and its documents are stated in writing with each offer.
Two ways to work with us
Halal meat for wholesale buyers and restaurants
Wholesale
Whole carcasses, primal and portioned cuts, fresh or frozen, for importers, wholesalers and butchers. Specification, documents and a written offer before you order.
Request a wholesale offer
Hotels & catering
Portioned cuts, minced meat and processed products for restaurants, hotels and caterers, in the portions and packaging your kitchen needs.
Request a catering offerProducts
Halal beef, lamb, veal and chicken, fresh or frozen
Beef, lamb, veal and poultry, plus frozen ranges and minced and processed products. Cuts, packaging and quantities are agreed per order.
01Halal beef
Quarters, primal and portioned cuts, fresh or frozen.
Details
02Halal lamb
Whole carcasses and cuts of lamb, fresh or frozen.
Details
03Halal veal
Veal from young cattle, as primal and portioned cuts.
Details
04Halal poultry
Whole birds, portions and fillets of chicken and turkey.
Details
05Frozen halal meat
Beef, lamb, veal and poultry, frozen for storage and export.
Details
06Minced & processed
Minced meat, burgers, kebab meat and marinated cuts.
DetailsHalal & quality
Halal certified meat: what stands behind each lot
Halal certification, slaughter method, traceability, cold chain, cut specification and documents: six points we clarify in writing before you order.
Chilled and frozen · EC 853/2004
Cold chain
After slaughter, meat must be chilled to no more than 7 °C, offal to no more than 3 °C and poultry meat to no more than 4 °C. Frozen meat is kept at -18 °C or colder. Transport conditions are agreed per order.
- Chilled meat
- Frozen meat
- Refrigerated transport
Where we are
A halal meat supplier in Europe, based in Málaga
Andalucia Premium SL is based in Málaga, on Spain’s Mediterranean coast. Our name refers to this home, not to the origin of the meat: each lot comes from the slaughterhouse and the country stated in its offer and on its label, as EU origin labelling rules require.
How it works
Order halal meat in bulk: from enquiry to delivery
Specification and documents
We agree cut specification, packaging, labelling and the documents for your market, including the halal certificate for the lot.
Written offer
You receive a written offer with price, origin, slaughterhouse, quantities, delivery terms and lead time, agreed for your order.
Delivery
We coordinate the cold chain, transport and accompanying documents to your warehouse or kitchen.
Guides
Guides for buyers of halal meat
What is halal meat? Its meaning in Islam and for buyers
The term, the general requirements, the words zabiha and dhabiha, why halal standards differ and what a trade buyer of halal meat should check before ordering.
Halal meat vs regular meat: what differs and what is the same
How halal meat differs from conventional meat in slaughter, certification and labelling, how the stunning debate is framed, what EU law treats identically and why halal status says nothing about nutrition or quality.
Halal slaughter explained: requirements and EU law
What halal slaughter requires, how stunning is handled, and what EU law and national rules allow, explained for trade buyers.
FAQ
Frequently asked questions
Do you sell to consumers?
No. We supply businesses only: importers, wholesalers, butchers, restaurants, hotels and caterers. There is no online shop and no public price list.
Does the meat come from Andalusia?
Not necessarily. Carne Andalucía is named after our base in Málaga. Where each lot was born, reared and slaughtered is documented and stated in the offer and on the label.
Who certifies the meat as halal?
We do not issue halal certificates ourselves. The meat comes from slaughterhouses that hold halal certification from recognised bodies. The certificate for your lot is available on request before you order.
What is the minimum order for bulk halal meat?
Quantities, prices and delivery times depend on species, cut, format and destination. They are agreed per order and set out in the written offer.
Can I buy halal meat online from you?
Not in an online shop: we supply businesses only, and there is no public price list. You can send your enquiry online through our contact form; prices, quantities and delivery terms then follow in a written offer.
Do you offer halal meat delivery?
Yes, to business premises: halal meat is delivered in refrigerated or frozen transport to the delivery point agreed in the offer. We do not deliver to private households.
Which countries do you supply with halal meat?
We supply buyers in Spain, in other EU countries and in the MENA region, wherever the import requirements of the destination can be met. Which documents your country needs is clarified before the offer.
Do you supply fresh or frozen halal meat?
Both. Chilled meat suits short routes and continuous sale, frozen meat suits export and stock planning; the format is chosen per order.
How do I order halal meat online from you?
Send us species, cuts, fresh or frozen, quantities, the destination and the halal standard you need. We reply personally with questions or a written offer; use our contact form.
Do you supply restaurants and hotels as well as importers?
Yes. Importers, wholesalers and butchers buy carcasses and primal cuts, while restaurants, hotels and caterers buy portioned and processed products in agreed packaging.
Is there a halal butcher near me, or do you only sell wholesale?
We sell wholesale only, to businesses such as importers, wholesalers, butchers, restaurants and caterers. Private customers looking for halal meat near them are best served by a certified halal butcher or a retailer that stocks certified products; many of these shops buy from wholesalers.
Do you have an online halal meat shop?
No. There is no online shop and no checkout. Businesses send an enquiry through the contact form and receive a written offer with price, origin, slaughterhouse, quantities and delivery terms.
Contact
Request an offer
Tell us which species and cuts, fresh or frozen, approximate quantities, the destination and the halal standard you need. We reply personally with questions or a written offer.
Request an offer